Artichoke and Spinach dip
A chuncky dip of Artichokes, parmesan and romano cheeses, cream cheese and spinach. Mild but flavourful, serve cold with tortilla chips, raw veggie sticks. Or for simple elegance add crabmeat heat and serve with your favourite dipping foods.
Ingredients:
Sour Cream (milk, cream, modified milk ingredients, modified corn starch, sodium phosphate, carob bean gum, carrageenan, microbial enzyme, bacterial culture), cream cheese(milk ingredients, bacterial culture, salt, guar gum, carob bean gum, sorbic acid), spinach, artichokes, Parmesan and Romano cheeses, garlic powder, cayenne.
Nutrition Facts:
